July 1, 2025

Feeding from a different trough

Did you see that video with the cat doing the thing with the food? Or how about that waterskier who crash landed? Or what about that snow monkey in Japan who stole the phone and took it in the thermal spring with them? Or how about the life hack for growing your own cactus? Or that interview where someone got owned?

The online world is increasingly saturated with bite-sized nuggets of attention-grabbing triviality. And if that trough is the basis for our intellectual diet, it doesn’t seem to bode well for the things I value most – deep thought, detailed work, and nuance.

So, I’ve stopped feeding from the trough and, I have to say, it’s taken a while, but my brain is changing back: my attention is more focussed, I can read longer, think more deeply, and most importantly, the art I’m making is feeling more and more like me. No regrets.

Other observations
July 7, 2026

Polishing the rice

What can I learn from how brewers help or hinder the flavour profile of rice when they’re making sake?

June 30, 2026

14,500 days unnoticed

If I’ve only noticed the sunrise a handful of times out of tens of thousands of daily opportunities. What else have I missed?

June 23, 2026

Ready? Catch!

If we never know when the world will offer us a new idea, how can we best prepare for the moment when it inevitably comes?

June 16, 2026

Brain, Heart, Hips and Feet

If you feel like dancing, you probably wouldn’t book last minute tickets to a Chopin concert. So what’s bad music? And can bad books exist?

June 9, 2026

Exposure matters less and less

What changes in an art practice when the sharing of the work one makes becomes secondary to making the work in the first place?

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